Romaine & iceberg lettuce tossed with Caesar dressing served with homemade croutons topped with grated parmesan cheese.
Named after the main highway in the old west, this combination of sweet corn, black beans, tomatoes, Mexican cheese tossed with ranch and mixed greens, topped with your choice of chicken will be as exciting as riding this famous road!
- Buffalo chicken
- BBQ chicken
- Chipotle chicken.
Mix greens served with cherry tomatoes, cucumbers, red onions and green apples tossed with blue cheese dressing topped with grilled ribeye strips. Just like Jesse, this salad is also legendary in its time.
Rocca, beetroot, pineapple, orange slices, dried
cranberries, cherry tomatoes and carrots tossed with tropical dressing topped and with caramelized walnuts. You’ll think you’re on beaches of Honolulu.
There was the Law……...and then there was the Outlaw………. we chose the Outlaw. Rocca leaves tossed with marinated Romano tomatoes, avocado, strawberries and balsamic dressing, topped with cherry coated goat cheese balls.
For all you healthy cowboys and cowgirls, this mix of spinach, quinoa, green apples and cranberry tossed with raspberry vinaigrette, sunflower seeds and sliced almonds is made to please!
Served in handmade tortilla shell topped with shredded lettuce, chili con carne, cheddar cheese, finished off with guacamole, sour cream and pico de gallo sauce. It’s the ultimate party in a bowl.
Smoked tomatoes, spinach and orzo gives you a combination of aromatic flavors in a creamy soup..........a true taste of New Orleans in your own backyard.
Made the old fashion way, slow and easy. This onion soup is topped with toasted gratin mozzarella cheese.
Creamy chicken soup with carrots, celery and wild rice. It’s like a taste of the Wild West in a bowl!
House smoked cured salmon fillet topped with a fennel salad, mustard sour cream and served with a side of toasted multigrain bread. Better saddle up before digging into the Salmon!
A combination of Pepper Jack, Cheddar, Swiss, White Cheddar and Brie served with a side of Blue Cheese dressing, seasonal fruit and bread. We suggest sharing with the whole cowboy crew!
Named after the famous outlaw, this true Mexican flavor of homemade tortilla chips topped with melted cheddar cheese, served with chili beans, guacamole, sour cream, pico de gallo salsa and jalapenos is a cowboy crowd pleaser.
Elbow macaroni mixed with creamy cheese sauce & toss in your favorite choices. Corn, Mushroom, Jalapenos and Broccoli “We at CJ’s believe in freedom of taste buds!”
Mouth-watering creamy spinach & artichoke hearts mixed with a combination of tasty cheeses and ready to share.
Mexican red kidney beans and ground beef cooked
to perfection and topped with melted cheddar cheese and sour cream served with homemade crackers………. the ultimate dip of champions.
CJ’s special battered fried onion ready to share and dip in a spicy blooming sauce………. this will definitely get your taste buds in gear!
Crisp iceberg lettuce leaves ready for you to wrap around a mix of chicken, mushrooms, ginger, green onions and water chestnuts cooked in our secret Asian sauce………. because if you tell you the secret recipe………we’ll have to kill you.
Eat like a Texan with these French fried potatoes, topped with melted pepper jack, jalapeno peppers and green onions served with ranch dressing or CJ Sauce.
Add Smoked Beef Bacon
Cowboys like their guns, appetites, and fries fully loaded. French fries topped with cheddar cheese, caramelized onions our special CJ sauce.
These tangy little guys will take you by surprise. Stuffed green olives, seasoned to please and fried to perfection
Deep battered fried calamari rings served with garlic parmesan sauce.
A heaping pile of crispy breaded deep fried dill pickle slices served with honey mustard sauce. They’re kinda like those potato chips………. you ain’t gonna eat just one!
Deep fried breaded fresh mushrooms filled with cheese served with a side of marinara sauce ………. please try to control your excitement!
Our signature homemade extra thin corn tostada chips served with the ultimate pair of fresh tomatillo salsa & sour cream.
Fried marinated halloumi cheese… saganaki style served with black olives, tomato, labaneh pesto and pita………. for those who can handle the flame.
Hand battered mozzarella cheese and fried to golden perfection served with marinara sauce.
These sautéed mushrooms are mixed with garlic, lemon sauce and topped with fresh cilantro will have you begging for more!!!!!
A match made in heaven….. Sautéed Marinated Shrimp & Fish Served With Spicy Tomato & Garlic lemon Sauce.
Cheetos Balls, Fried Mushrooms, Fried Calamari, Cowboy Fried Pickles, Buffalo Chicken Wings, Jumbo Shrimp, Chicken Tenders and Wild West Chips………. for those times you feel like sharing.
Sweet BBQ, Sweet red chili , Chipotle BBQ, Chili Sauce, Hot Buffalo Teriyaki, Honey Mustard, Mild Buffalo, Dynamite
Two flour tortillas filled with beef or chicken, Mexican cheese, taco sauce and chipotle cream, served with a side of Mexican rice, refried beans and sour cream, for the Mexican Cowboy in all of us.
Tender sliced grilled beef or chicken sautéed with mixed bell peppers and onions served with a side of tortilla bread, tomatillo salsa, guacamole, sour cream and cheddar cheese. You’ll be sizzling in your seat!
A flour tortilla wrapped with your choice of beef or chicken topped with pico de gallo, tomatillo salsa, sour cream, guacamole, cilantro lime rice, black beans, Mexican cheese and chipotle cream served with Mexican salad………. try it if you dare!!!!
Your choice of three hard or soft tortillas (we’ll let you decide on the level of crunch), filled with your choice of marinated beef or chicken topped with pico de gallo, tomatillo salsa, shredded cheese, lettuce and sour cream served with Mexican rice.
All sandwiches are served with our freshly baked bread and a side of French fries.
Ask your cowboy for an extra cucumber dill pickle!
Thin slices of ribeye grilled with a mix of mushrooms, bell peppers and caramelized onions topped with melted cheese…… it’s worth its weight in gold.
Grilled tenderloin with a slices of zucchini, mushrooms, roasted red peppers, onions and topped with a red pesto sauce, for those wanting to get their veggies .
Beef slices topped with pepper jack cheese, Rocca leaves and sun dried tomato mayo spread. A sandwich sure to put the sun back into your day!
Our marinated smoked beef is cooked for 8-12 hours in a smoker and served with our homemade BBQ sauce topped with onion straws on a burger bun.
Cows may come and cows may go, but the chicken is always around, so enjoy this breaded chicken breast smothered with our special marinara sauce melted mozzarella cheese on garlic parmesan bread. Ask your cowboy to have it topped off with Giardiniera.
Grilled or fried chicken breast topped with lettuce, tomatoes, ranch, and cheese served with your choice of buffalo, chipotle, or BBQ sauce; for those poultry lovers in all of us.
Choose your Cheese: Cheddar, Swiss or Pepper -Jack Cheese.
Slowwwwww roasted chicken shredded and topped with barbecue sauce and cheddar cheese on a burger bun. Did we mention that it was slowwwwww roasted?
For all of you chicken lovers, we’ve got the perfect sandwich for you. Chicken breast with your choice of barbecue, buffalo or chipotle sauce, wrapped with corn, ranch dressing, and lettuce tomato and mixed cheese.
The one that made us famous! This half pound ground Angus
Patty is topped with tomatoes, onions, lettuce, pickles and your choice of cheese & spread.
The one that made us even more famous! Two half pound ground Angus patties topped with tomatoes, onions, lettuce, pickles and your choice of cheese & spread.
The burger of sun catchers. Glazed in teriyaki sauce, this half pound ground Angus patty is topped with grilled pineapple, cheddar cheese, lettuce, tomatoes, tomato jam and mayo for a taste that'll knock you off your horse.
You’ll be yelling Yee-Haw all the way home after you indulge in this half pound Angus patty topped with fresh sautéed mushrooms and garlic parmesan topped with melted Swiss cheese served with lettuce and Dijon mustard.
This half pound Angus patty is topped with caramelized onions, blue cheese, lettuce on an onion bun. The only black eye you should ever be happy to have!
Our smoky burger is a tribute to the Wild West. This half pound Angus patty is topped with smoked BBQ sauce, crispy onion straws, melted cheddar cheese, lettuce, tomatoes and chipotle creamy sauce.
This half pound Angus beef patty is topped with our marinated homemade BBQ smoked beef brisket that is cooked for 8-12 hours served with onion straws on a burger bun.
Char- grilled 7oz beef tenderloin served with a side gravy sauce. Yee Haw!
Well-marbled, tender and full of flavor, this 10.5oz New York Strip steak is topped with chimichurri butter………. Don’t worry this steak can be consumed during daylight hours also.
Two great cuts in one steak. This 16 oz T-Bone is cooked to please, topped with onion butter.
So good, you may think you’re committing a crime. Fire grilled Juicy Marbling 10.5 oz of Angus ribeye served with beef au jus.
This boneless succulent steak is cooked slowly to release its richness, a classic cut of steak becomes a set-and-forget, melt-in-your mouth crowd-pleaser.
Named after the single handed axe used by Native Americans, this 35 oz of fire grilled rib eye steak might just be the single handed best steak you will ever indulge in……………….. Sharing is recommended!!!!
char-grilled 8.5oz u.s prime beef tenderloin served with a side of gravy sauce.
This full slab of tender beef ribs is rubbed with Joe's Secret blend of special spices and pit-smoked over a smoldering oak fire for 5 hours glazed with our famous barbecue sauce. At CJ’s we don’t believe in half assin’ anything.
Baked marinated fresh salmon served with Smokey apple sauce. For a little bit of southern seaside.
Grilled chicken breast smothered in your choice of creamy Cajun, white mushroom, or lemon pepper sauce………. Like our cowgirls, even our chickens like to be smothered.
Definitely an oldy……but always a goody!! These fish strips are battered and fried and served with a basket of French fries and served with a side of tartar sauce.
This chicken breast is stuffed with fresh spinach and cheese topped with corn pepper sauce for a combination that you will want repeated over and over.
For those that can’t get enough of our brisket! Feel free to share when appropriate. Served with a side of bread
Cakey on the outside and fudgy on the inside, topped with whipped cream, caramel and chocolate sauce.
A chocolate volcano served with a side of vanilla ice cream.
For all you Nutty cowboys and cowgirls out there. This warm pecan treat served is served with a side of vanilla ice cream.
This handmade chocolate chip cookie is topped with vanilla ice cream and caramel sauce.
One scoop of your choice of creamy ice cream (Strawberry, Chocolate, & Vanilla), served with nuts topped with chocolate sauce.